Establish an inclusive AIVs seed system in Uganda, to enhance uptake and utilization of quality AIV seed for sustainable production of Vegetables

Basic components which include:

  • Seed policy and regulatory framework
  • Variety evaluation, registration and release
  • Extension / Advisory services
  • Seed production and quality control
  • Seed marketing and distribution
  • Value adding activities at rural level


  1. Enhanced capacity of 50 women and youth groups for production AIVs seeds
  2. Increased utilization of quality assurance services for AIV seed production.
  3. Developed business models for certified AIV seed production and marketing.
  4.  Optimized scales of production for the AIVs seed system.
  5.  Increased economic women power and decision making at household and community level.